March 4, 2026

Large-Scale Production of Mediterranean

Mr. Mussel is a modern aquaculture facility established following an application to the Ministry of Agriculture in 2019 and intensive feasibility studies conducted in 2020-2021. Established over a vast area of 264,000 m² off the coast of Kocadere, Çınarcık in Yalova , this farm represents one of the largest and most significant initiatives in Mediterranean mussel cultivation in the region.

Quality and Sustainability-Oriented Longline Technique

Our facility utilizes the longline (horizontal line) technique, which is one of the most efficient and environmentally friendly methods in mussel farming. This technique ensures that mussels grow under conditions closest to their natural habitat and at high hygiene standards. Our goal is to produce high-quality mussels that are suitable for human health, sustainable, and capable of dynamically meeting market demands.

Contribution to the National Economy and High Capacity Target

By producing mussels, which are widely consumed in our country, in their highest quality and most hygienic form, Mr. Mussel aims to make significant contributions to the local economy. Increasing our production to an annual capacity of 1000-2000 tons is among our primary goals. Capturing the added value created by fish farms in mussel production and continuously increasing it is a core part of our vision.

The Abundance of the Seas, The Quality of the Tables

Our goal is to be a leading brand in the production of hygienic and high-quality mussels suitable for human health. With our annual capacity target of 1000-2000 tons, we aim to provide added value to our country's economy and deliver fresh mussels to every region of Turkey.

samgroup-mussel-slider-3

Modern Production Techniques and Hygiene Chain

As Şam Yapı , through the longline technique and rigorous testing, our production is kept under strict control. Mr. Mussel stands out with its cold storage capabilities and uninterrupted hygiene chain, ensuring our products are delivered safely and freshly to every region of Turkey.

Vision: Creating Added Value and Market Leadership

Capturing and increasing the high added value produced by fish farms in our country within mussel production facilities is one of Mr. Mussel's primary goals. We aim to increase our production capacity to 1000-2000 tons annually by establishing a structure capable of meeting dynamic market demands. As we continue on this path, we work with the consciousness of offering the highest quality and most hygienic mussels, maintaining our vision of becoming a leading brand in aquaculture

More Cases
BG Organik Cahit Dede International Standards in High-Quality Milk BG Organic makes a difference in the sector by setting out with the motto “happy animal, high-quality milk.” Our facility produces milk with high fat and protein values, and meticulously applies the requirements of Compliance with European Union Standards and Disease-Free Enterprise certificates. These standards maximize the reliability of the... Read more →